Shredded pork with green pepper

shredded meat:250g green pepper:3 bean paste:half spoon garlic cloves:2 flaps salt:moderate amount https://cp1.douguo.com/upload/caiku/b/0/1/yuan_b0a685a081fbafe8173b43baa5ce3de1.jpg

Shredded pork with green pepper

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Shredded pork with green pepper

Cooking Steps

  1. Step1:All vegetables are treated with pesticides. After washing, they are soaked with salt wate

  2. Step2:Sliced meat. Mix with soy sauce, soy sauce, oyster sauce and raw powde

  3. Step3:Hot pot, cold oil, stir fried shredded por

  4. Step4:When the oil is hot, stir fry the onion, ginger and garlic until fragrant. Put in half a spoon of bean paste. Stir fry red, then pour in green pepper. Stir for a while. Put in the shredded meat. Stir fry for a while. Stir fry with water for a few minutes. Add a little salt. Because bean paste is salty, a little salt is enough. Start the pot.

Cooking tips:There are skills in making delicious dishes.

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Shredded pork with green pepper recipes

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