Cooking Steps

1. 

   Step1:Dry kelp with bubble hair in advance. Scrub clean.

2. 

   Step2:Take the right amount and cut it into silk.

3. 

   Step3:Put in the right amount of flour, an egg, salt and pepper to dilute. I put too much kelp. You can reduce the amount.

4. 

   Step4:Put the oil in the pan. When it's 50% hot, turn the heat down. Pour in the batter. Fry it on one side and turn it over. Fry well.

5. 

   Step5:Cut. Eat.