I actually make beans with the stewed braised pork at home. If there is no braised pork, you can marinate the sliced pork with cooking wine for five minutes, and then fry it with beans. It is also OK. -
Step1:Head off the two ends of the beans. Choose to cut them and clean them. spare.
Step2:Put the oil in the pot. Add a big material after the oil is hot. Fry it to make it fragrant.
Step3:Put in the onion. Stir fry the marinated pork. Then put in the beans. Stir fry until the beans change color. Add in soy sauce, chicken essence, salt and hot water.
Step4:The hot water is about one to two centimeters before the beans. Boil for a few minutes. Then take a clean bowl. Use a spoon to remove a large bowl of soup from the pot.
Step5:Spread the dried noodles evenly over the beans. Cover and simmer. At the same time, turn the firepower to medium and small fire.
Step6:In a few minutes, use a spoon to pour in the soup along the edge of the pot several times. Then cover and simmer. Repeat this for about 3 to 4 times (add the above time and simmer for about 15 minutes). When the final noodles are cooked, pour the whole pan into a small basin. Stir well and eat.
Cooking tips:In order to avoid beans and batter at the bottom of the pot, the noodles must be on top of the beans. In the process of stewing the noodles, you can use chopsticks to gently dredge the noodles along the edge of the pot. There are skills in making delicious dishes.
Pork and bean stewed noodles in love with pasta Very delicious
Pork and bean stewed noodles in love with pasta Very delicious, very good