Chinese Food

Cooking Steps

1. 

   Step1:Wash chicken le

2. 

   Step2:Seasoned wine, soy sauce, soy flour, marinated for 2 hour

3. 

   Step3:Stir fried garlic, ginger and pepper with hot oi

4. 

   Step4:Stir fried chicken le

5. 

   Step5:Add green peppers and mushrooms. Pour in the old soy sauce vinegar. Season with salt and sugar monosodium glutamat

6. 

   Step6:Add water and boil. Simmer for 20 minute

7. 

   Step7:Pottin