Stewed shrimp and crab with Sichuan pepper

crab:4 shrimps:250g chili:6 green pepper:6 millet pepper:6 pepper:one garlic:half https://cp1.douguo.com/upload/caiku/5/4/f/yuan_54d920e2872b4539fc635b5d0241756f.jpg

Stewed shrimp and crab with Sichuan pepper

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Stewed shrimp and crab with Sichuan pepper

Cooking Steps

  1. Step1:Crabs and shrimps. Clean them. Marinate the cooking wine and salt for half an hou

  2. Step2:Choose these three kinds of pepper

  3. Step3:Cut small for standb

  4. Step4:Add half garli

  5. Step5:Stir fry garlic, millet pepper and pepper. Add shrimp and crab, stir fry to turn red. Then add other peppers. Stir fry and add water evenly. Add salt, sugar, white vinegar and five spice powder. Boil ~ it's very spicy. All three kinds of peppers are spicy. If the seafood is alive, the taste will blend wel

  6. Step6:Finished product

  7. Step7:The rest of noodles in soup. As long as we can think of the world's delicious food, it's really delicious. I've tried it

Cooking tips:There are skills in making delicious dishes.

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How to cook Stewed shrimp and crab with Sichuan pepper

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Stewed shrimp and crab with Sichuan pepper recipes

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