Chinese Food

Cooking Steps

1. 

   Step1:Heat the pot, pour some oil, add garlic and ginger, stir fry. Add crab, stir fry. Drop in cooking wine to remove the smell. Then add water, seafood mushroom (no need to add) and heat to a high temperature.

2. 

   Step2:Add diced vegetables and cook. Add a little sal

3. 

   Step3:Take a small bowl. Add starch and water. Stir well to make the sauce. Pour into the pot. Stir and boil.

4. 

   Step4:It's delicious.