Congee with lotus seeds

red bean:one organic job's tears:one Xianglian:two crystal sugar:add to your taste water:three jobs https://cp1.douguo.com/upload/caiku/d/3/a/yuan_d3ce86717553ce456b9ac0a69796729a.jpg

Congee with lotus seeds

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Congee with lotus seeds

Red beans and job's tears can remove moisture from the body. Eat more in this weather.

Cooking Steps

  1. Step1:Prepare the ingredient

  2. Step2:Soak for an hour after washing. Remove the core of lotus see

  3. Step3:Because these ingredients are hard to cook, so use a pressure cooker to cook them. Turn to a low heat for an hour after filling the air

  4. Step4:Sweet, soft and glutinous congee is cooked. It's delicious and nutritious. Medicine is better than food. Love yourself

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Congee with lotus seeds

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Congee with lotus seeds recipes

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