Cooking Steps

1. 

   Step1:Cleaning rib

2. 

   Step2:Marinate kelp and squid slices dry for two or three hours. Then clean them. Cut squid slices dry

3. 

   Step3:Pour ribs into the pot. Put in ginger. Put some water. Boil over high heat, then pour in rice wine and put in small squid shreds. Turn to medium heat and cook slowly for one hour

4. 

   Step4:Put in kelp and cook for half an hour

5. 

   Step5:Delicious and nutritious rib soup is read