Chinese Food
Baozi
(83445 views)
I like steamed pork with rice flour very much. I can't stop every time I see it. But my son doesn't like meat. He wants to eat steamed buns. I have to behave well.
Cooking ingredients
Cooking Steps
Step1:Chop lotus root. Put salt into wate
Step2:Minced pork with ginger and marinated with oyster sauc
Step3:Put marinated streaky pork into lotus root and add steamed rice noodle
Step4:Steam evenly for 15 minutes and let cool for standb
Step5:Add flour to yeast and ferment to twice the siz
Step6:Divide the hair into small pieces and roll them into the middle thick and thin skins on both sides
Step7:Put the wrapped buns for five minute
Step8:Boil the water and steam for 15 minutes to get out of the pot. Look at the steamed buns. They are delicious
Cooking tips:There are skills in making delicious dishes.
