Cooking Steps

1. 

   Step1:Slice tenderloin. Use starch, salt, cooking wine. Mix well. Marinate for half an hour.

2. 

   Step2:Bean sprouts are picked, washed and prepare

3. 

   Step3:Blanch the bean sprouts in boiling water and put them at the bottom of the bow

4. 

   Step4:Add oil, onion, ginger and garlic, stir fry with bean paste, add some water and boil. Lower meatloa

5. 

   Step5:Pour the meat on the bean sprouts, sprinkle pepper and pepper. Hot oil. Complete