Chinese Food

Cooking Steps

1. 

   Step1:Prepare red bean

2. 

   Step2:Add some water and cook in pressure cooker for 30 minute

3. 

   Step3:Cook the beans and mix them with a blender to make soy sauc

4. 

   Step4:Soymilk with 290 grams of sugar. Add peanut oil three times during continuous frying. Fry until dry. The more you do, the better.

5. 

   Step5:Super bean paste fillin

6. 

   Step6:I made 60 grams of mooncakes. Forty grams of stuffing. Twenty grams of leather.

7. 

   Step7:Pi forgot to take pictures. Leather practice. 100 flour A kind of 80 honey A kind of 25 peanut oil. Refrigerate for an hour after mixing. Then make mooncakes directly. The finished product is like this.

8. 

   Step8:Yolk liquid A kind of Peanut oil mixed egg liquid. Apply a thin layer of egg liquid and put it in the ove

9. 

   Step9:190 degrees for 15 minutes. Just o

10. 

    Step10:Production. Cantonese moon cake with bean paste. Rest assured healthy moon cake.