Pastry

corn flour:100g wheat flour:200g glutinous rice flour:100g milk:100ml https://cp1.douguo.com/upload/caiku/b/e/7/yuan_be84f9bae0c9dff4dafa97867e10c567.jpg

Pastry

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Pastry

Cooking Steps

  1. Step1:1-stir cornmeal with boiling water. 2 - use warm water to boil the yeast. 3 - wait for the corn flour to cool down. Add flour, yeast and eggs. Mix well. 4 - put in a small amount of raisins. Let stand for two hours.

  2. Step2:When the noodles are ready, put in the dates, steam for 30 minutes and cool for 5 minutes.

  3. Step3:Finished product. Pretty good.

Cooking tips:There are skills in making delicious dishes.

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