Chinese Food
Stewed black chicken with Cordyceps flower
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Cordyceps flower, also known as Cordyceps militaris and Cordyceps militaris, is a kind of Cordyceps without insect body. It is said that its nutritional and medicinal value is comparable to Cordyceps militaris. It can be used for both medicine and food. It is mainly used for stewing soup and medicinal diet. It has the functions of benefiting liver and kidney, nourishing essence, hemostasis and phlegm.
Cooking ingredients
Cooking Steps
Step1:Raw material pictur
Step2:Wash black chicken and chop into piece
Step3:Soak Cordyceps flowers in warm water to soften and was
Step4:The black chicken is boiled in clear water. Remove and wash the surface foam of the chicken pieces
Step5:Add water to the casserole and add black chicken, onion, ginger, cooking wine and pepper. Simmer for 40 minutes on a low heat. Add Cordyceps flowers and simmer for 20 minutes. Season with salt and chicken essence
Step6:All righ
Cooking tips:When you stew, you have skills to cook with a small fire.
