Chinese Food

Cooking Steps

1. 

   Step1:Mix chocolate sauce with hone

2. 

   Step2:Sift in flou

3. 

   Step3:Peace and unit

4. 

   Step4:Divide the crust into 20 grams. Divide the cranberry and lotus stuffing into 30 grams

5. 

   Step5:The pie skin is wrapped into the stuffing according to the flat packag

6. 

   Step6:Tightening mout

7. 

   Step7:Tighten the mouth and make it roun

8. 

   Step8:Put a little cake powder into the moon cake mold. Knock out the powder in a circl

9. 

   Step9:Put in the mold. Press out the shap

10. 

    Step10:Put them in the baking tray after they are done. Preheat the oven 170 degrees in advance. Bake for 25 minutes. The temperature is only for reference. The temperature of your own oven shall prevail

11. 

    Step11:Coming ou

12. 

    Step12:。。。