Cooking Steps

1. 

   Step1:Wash rice. Soak in water for 1 hour. Marinate spareribs with cooking wine, chicken powder and raw powder. Dice lunch meat. Slice sausag

2. 

   Step2:Pour the rice soaked with oil, spread all the materials evenly, steam for 20 minutes after putting on the pot and separating the wate

3. 

   Step3:After 20 minutes, sprinkle with scallion, sprinkle with soy sauce and mix wel