Chinese Food
Papaya and Spareribs Soup
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It's sweet and salty, so it's suitable for everyone. Children can drink it without adding salt. It's sweet and fragrant. It's good to drink. The puerpera drank also super milk - promoting soup
Cooking ingredients
Cooking Steps
Step1:Rinse 3 sparerib
Step2:Chopped into small piece
Step3:Let go of the water and cook for five minutes. Remove the bloo
Step4:Take out the cooked ribs and put them into a pot with cold water. Take care not to bring the blood foam into the new pot when fishing. It's better to swing in the water for a few times before fishing.
Step5:Papaya. Peel. Remove seeds. Wash. Cut into piece
Step6:Peelin
Step7:Go to the chil
Step8:Cut bloc
Step9:Put it in a pot with rib
Step10:Add in the onion and ginger. Boil over high heat. Turn to low heat and cook slowly. I have been cooking for three hours.
Step11:Add a little salt before leaving the pot. If you like light taste or sweet taste, you may not add salt. I don't add it every time.
Cooking tips:If you milk, papaya is the best choice. There are skills in making delicious dishes.
