Chinese Food

Cooking Steps

1. 

   Step1:The meat used by panda is streaky pork and homemade barbecue sauce. If you are too lazy to make your own sauce, you can choose Li Jinji barbecue sauce. This brand is very strong. The taste is very authenti

2. 

   Step2:Take a close shot of barbecue sauce. From the color of barbecue sauce, it can be seen that the color of barbecue made by panda is not deep, which is very light

3. 

   Step3:Take care of the streaky meat. Cut off the fat and the skin. The meat is divided into two pieces because of the part of the tendon cut off

4. 

   Step4:Add barbecue sauce, chicken powder, salt, oyster sauce, soy sauce and sliced ginger to mix. You can put the sesame oil and chicken powder or no

5. 

   Step5:Use sealed containers to pack the mixed meat. The panda here uses food grade plastic bags. Marinate in the refrigerator for at least 8 hours

6. 

   Step6:Shred the onion. Put it in the baking pa

7. 

   Step7:Lay the marinated pork on the onion. Bake in the oven at 180 ℃ for 30 minutes

8. 

   Step8:Barbecue fresh ou

9. 

   Step9:Friends who make barbecue sauce can try to put more red koji powder. The color of barbecue will be much darker