Beer chicken pieces + barbecued pork + glutinous rice

ribs:400g Barbecue sauce:1 spoon sliced ginger with Scallion:moderate amount cinnamon anise:moderate amount crystal sugar:5 onion:half cooking wine:moderate amount soy sauce heartburn:moderate amount little fresh couple sauce:moderate amount chicken:500g pepper:1 beer:1 can veteran:2g corn:moderate amount little potato:moderate amount taro:moderate amount purple potato:moderate amount sweet potato:moderate amount https://cp1.douguo.com/upload/caiku/6/1/6/yuan_613b03163aab3904bc79726d033c4c16.jpg

Beer chicken pieces + barbecued pork + glutinous rice

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Beer chicken pieces + barbecued pork + glutinous rice

Make a pot of three with mother goose pressure pot. At the same time, you can make flavored beer and chicken pieces, delicious barbecue ribs, and low calorie and low fat healthy cereals. Three dishes can be easily completed.

Cooking Steps

  1. Step1:Prepare ingredients and tools - 400g ribs, 1 spoon BBQ sauce, proper amount of scallion and ginger, proper amount of cinnamon and anise, 5 ice sugar, half of onion, proper amount of cooking wine, proper amount of soy sauce, proper amount of small Xianlian sauce, 500g chicken, 1 prickly ash, 1 can of beer (less than half of ingredients), 2G old soy sauce, proper amount of corn, proper amount of small potato, proper amount of taro, proper amount of purple potato, proper amount of sweet potato Measuring Mother Goose pressure pot and mother goose titanium crystal po

  2. Step2:Wash ingredients. Put 400g spareribs into a bowl. 1 spoon of barbecue sauce. Some cooking wine. 2 grams of scallion and ginger slices, old soy sauce. Squeeze in some sauce and soy sauce

  3. Step3:Mother Goose titanium crystal pot boiling water. Put 500g chicken into the boiling water and drain the water

  4. Step4:Put the boiled chicken into a 6.5-liter Mother Goose pressure cooker. Squeeze in a small amount of fresh sauce and soy sauce. Slice ginger, star anise, cinnamon, fragrant leaves, half onion, five icing sugar

  5. Step5:A moderate amount of cooking wine, 2 grams of soy sauce. Pour in beer (the amount of beer is almost half of the ingredients)

  6. Step6:Mix evenly

  7. Step7:Put the washed corn, small potatoes, taro, purple potatoes and sweet potatoes into the steamer

  8. Step8:Put marinated spareribs on the third layer

  9. Step9:Cover the pot, boil over high heat and pressure, turn down the heat and keep two lines for 5 minutes

  10. Step10:Uncover the pot, sprinkle with scallion, spare ribs and barbecue sauce. It's delicious

  11. Step11:Coarse grain is most suitable for you who reduce fat. Corn grain is golden yellow, sweet potato and purple potato are sweet and delicious, potato and taro are sweet and glutinous

  12. Step12:Put in fresh green peppers and onion slices, turn the heat to take the juice, and you will be out of the pot

  13. Step13:Beer chicken. Delicious

  14. Step14:Barbecued pork ribs have an appetite when you look at them. They are fragrant all over the house

  15. Step15:Five kinds of coarse grains mean a good harvest

  16. Step16:Mother Goose pressure cooker can make a 365 day lunch without heavy samples.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Beer chicken pieces + barbecued pork + glutinous rice

Chinese food recipes

Beer chicken pieces + barbecued pork + glutinous rice recipes

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