My son likes razor clam very much. Stir fried with ginger and scallion, stir fried with leek, stir fried with onion. You have to eat whatever you stir fry. I like the sweet taste of fried onions. So the two are one. -
Step1:Wash the onions and put them into the pot and boil with water. Put some cooking wine and shallot to remove the smell.
Step2:Boil to the opening. Pour out the water. Peel out the razor clams one by one. Be careful not to cook too long. Do not wait for the water to boil. Open the razor clam. Try one and peel it off easily.
Step3:Spare the razor after peeling.
Step4:Diced onion and stir frie
Step5:Then add some soy sauce and soy sauce. Stir fry the onion until it's medium rare. Add razor clam and stir quickly. Do not add water to the fried onion. Add some cooking wine if it is dry. Add the razor later. The razor will come out of the water.
Step6:Add salt. Stir fry for a while and then start the pot. Time should not be too long. Otherwise, the razor will age and shrink.
Cooking tips:There are skills in making delicious dishes.