Chinese Food

Cooking Steps

1. 

   Step1:Boil the salted butter with a small fire. Pour in the mashed garlic and stir up the fragranc

2. 

   Step2:French stick slice. Apply fried butter and garlic past

3. 

   Step3:Pinch a few basil leaves and sprinkle them on the staf

4. 

   Step4:Preheat the oven. Bake at 200 ℃ for 5 minute