Delicious pickled fish comparable to Sichuan restaurant

black fillet:500g sauerkraut sauce bag:1 bag pepper:5g https://cp1.douguo.com/upload/caiku/0/d/2/yuan_0d55e41c5eda6922d033902eb3bdb022.jpg

Delicious pickled fish comparable to Sichuan restaurant

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Delicious pickled fish comparable to Sichuan restaurant

I like sauerkraut fish best. It's good to eat.

Cooking Steps

  1. Step1:All materials read

  2. Step2:Put in the sauerkraut bag. Put in the fish ribs and fish heads and fry with them. Put in some dried pepper

  3. Step3:Put in some water. Add the remaining two bags of seasoning bags. Bring to a boil and put in the fish fillet

  4. Step4:Cook for about 10 minutes. Add white pepper according to your tast

  5. Step5:Out of po

Cooking tips:There are skills in making delicious dishes.

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How to cook Delicious pickled fish comparable to Sichuan restaurant

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Delicious pickled fish comparable to Sichuan restaurant recipes

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