Sauerkraut

black fish:1 dried pepper:10g pepper:15g egg:1 starch:5g scallion, ginger and garlic:moderate amount sauerkraut:25g feet:20g salt:moderate amount https://cp1.douguo.com/upload/caiku/8/2/f/yuan_8281e7386e2681d8cecc90cff953b71f.jpeg

Sauerkraut

(108434 views)
Sauerkraut

Cooking ingredients

Cooking Steps

  1. Step1:1

  2. Step2:

  3. Step3:

  4. Step4:

  5. Step5:

  6. Step6:O

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sauerkraut

Chinese food recipes

Sauerkraut recipes

You may also like

View Recipe

Sauerkraut

View Recipe

Sauerkraut fillet (black fish)

View Recipe

Sauerkraut

View Recipe

Sauerkraut fillet

View Recipe

Sauerkraut

View Recipe

Sauerkraut fish

Reviews


Add Review

Captcha： can not see clearl?

Popular Recipes

Taste of tomato and egg soup

Taste of tomato and egg soup

 Bacon and cheese bread

Bacon and cheese bread

 Braised pork in chili sauce

Braised pork in chili sauce

 Simple version of braised pork Benbang cuisine - thick oil and red sauce

Simple version of braised pork Benbang cuisine - thick oil and red sauce

 Fried steak at home

Fried steak at home

 Spicy pickled fish (super detailed version)

Spicy pickled fish (super detailed version)
Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

Popular searches

Braised pork Grilled chicken wings Baking Guangdong cuisine Sichuan cuisine Hunan cuisine Japanese cuisine Air fryer Oven recipe Rice cooker recipe

Share