Chinese Food
Lemon biscuit shape biscuit
(84036 views)When I bought fruit, I sent an imported lemon. It's been a long time since Jun Zhida made a lemon biscuit. But what Jun Zhida made was not Kawaii shaped. I just changed it. I made my favorite cat head biscuit.
Cooking ingredients
Cooking Steps
Step1:Cut lemon and squeeze. Generally, a lemon is enough to squeeze out more than 30g of lemon juic
Step2:The lemonade scrapes off the white tissue completely and then cuts it into small pieces. One teaspoon is enough. If you're too lazy, you can leave this alone.
Step3:Beat the butter softened at room temperature with sugar and salt. Do not beat.
Step4:Pour in the lemon juice and stir gently. Don't beat.
Step5:Add low gluten flour and lemon chips. Mix gently with your hand
Step6:If you don't want to make a shape, roll up the oil paper, wrap it and freeze it for about 1 hour, then slice it. Here I want to make cute cat head biscuits. First, weigh about 1617g of dough. Cut a piece of oil paper larger than the mold. Put the dough on. Cover the plastic bag. Pat it with your han
Step7:Roll out the dough a little bit larger than the mold.
Step8:Use a knife to scrape off the excess dough along the mold. Then take off the mold.
Step9:Cut the oiled paper smaller and put it in the baking tra
Step10:Preheat the middle layer at 180 ℃ for 5 minutes. Bake at the same temperature for about 1015 minutes. The surface of the golden outer ring will change color
Step11:Cute cat head biscuit. It's sour, sweet and crisp. It's a little soft when it's hot. It's hard when it's cold. It's delicious.
Cooking tips:1. Just peel the lemon and cut it. Don't have anything white in it. That white thing must be scraped off with a knife. Otherwise it will be bitter. 2. It's better not to reduce the amount of sugar so as not to make the biscuit especially sour at the end. 3. It's ok if the lemon is crushed. 4. It's better to squeeze out the fresh lemon juice. If it's the lemon juice bought from outside, you may need to reduce the amount of sugar. There are skills in making delicious dishes.
