Chinese Food
Portunus spicosus
(84047 views)
Cooking ingredients
Cooking Steps
Step1:The preparation of Portunus, onion, leek and pepper and salt are used for freshnes
Step2:Cut the portunus and dip it in starch and fry for about three minute
Step3:Stir fry the onion and leek with the remaining oil, add the fried crab, sprinkle with salt and pepper, stir fr
Cooking tips:There are skills in making delicious dishes.
