Chinese Food

Cooking Steps

1. 

   Step1:Dice carrot, ham, sausage and cucumber. Peel corn.

2. 

   Step2:Beat the eggs in the bowl and add some salt.

3. 

   Step3:Hot oil in the pan. Pour in the egg mixture and spread out an egg cake.

4. 

   Step4:Spread it and lift it up. Put in the oil again. Pour in carrot, ham, sausage, corn, cucumber and stir fry for a while.

5. 

   Step5:Then pour in the rice. Continue to stir fry. Finally, put some salt and pepper into the pot. Put fried rice on the egg cak