Chinese Food
Cheese bacon rolls (little girl Mo drama)
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Children like to eat salty bread with meat. It happens that there are bacon and cheese at home. So they have this cheese bacon bread roll. Although it's not beautiful for the first time, it's delicious. It's also very soft. Cheese melts well in bread.
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Add all materials except butter, knead and add water in several time
Step3:Extend slightly. Add butter and continue to knea
Step4:Roll into a fil
Step5:Knead into a ball and cover with wet cloth for fermentatio
Step6:Fermented to twice the size. Fingers do not rebound when pressed dow
Step7:After exhausting, it is divided into 4 dough groups. Roll them into rectangle
Step8:Prepare cheese, onion, bacon tongue piece
Step9:Spread grated cheese on the top of the crust, then onion, and finally bacon
Step10:Roll up and relax for 10 minutes. Cut ope
Step11:Put in the iron plat
Step12:Two hair. Just a little expansio
Step13:Preheat the oven at 190 degrees. Put it in the oven at 190 degrees. Heat it up and down for 10-12 minutes in the middle layer
Step14:Cool dow
Cooking tips:When baking in the oven, you can adjust the temperature properly or cover the tin paper if the color is too fast. When the dough has two hair, it only needs a little expansion. There are skills in making delicious dishes.
