Cooking Steps

1. 

   Step1:Beef tendon, beef tripe, beef tendon, put it in a pressure cooker and press for 1015 minutes. It's not too soft. It's not easy to cut it into thin slices after coolin

2. 

   Step2:Shredded coriander into a large section of green onion, and also cut into a section of fresh millet, spicy, chopped garlic, chopped garlic, must be multi-purpose, flavor enhancing, and some noodles with green and white pepper

3. 

   Step3:First add some salt, MSG, chicken essence and beef offal, then mix the minced garlic, spicy millet, chopped green pepper and noodles, finally add the coriander and onion, mix the instant coriander, onion and beef together. It's so delicious and simple. It's different from the traditional cold dish. Try it