Trial use of hot dog bread oven

high gluten flour:140g 75g water:75g sugar:20g butter:15g egg liquid:10g salt:1 / 4 teaspoon dry yeast:2G milk powder:5g sausage:4 lettuce leaves:moderate amount ketchup:moderate amount salad dressing:moderate amount white sesame:moderate amount https://cp1.douguo.com/upload/caiku/8/6/1/yuan_86fb503990bbac3a4c8972e996401281.jpg

Trial use of hot dog bread oven

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Trial use of hot dog bread oven

This is a simple meal bag. After shaping it into olive shape, cut it vertically in the middle (don't cut it off), put lettuce and squeeze some salad sauce. Tomato sauce. Add ham sausage and it's a hot dog. Thanks for the trial provided by douguo and Jiuyang. This large-capacity oven has always been what I want with easy European lighting, independent temperature control, half open door, automatic fermentation, etc. Take a look at the operating instructions of the oven when you reach it. Dry it for 15 minutes at the highest temperature after wiping. After baking and deodorizing, it can be used normally-

Cooking Steps

  1. Step1:Put 140 grams of high gluten flour, 75 grams of water, 20 grams of sugar, 10 grams of egg liquid, 1 / 4 teaspoon of salt, 1 teaspoon of dry yeast, and more than 1 teaspoon of milk powder into the bread machine and noodle

  2. Step2:Butter in 10 minute

  3. Step3:Knead until the film can be pulled out. Put the dough in a warm place and ferment to Two point five Doubly larg

  4. Step4:Exhaust the dough. Divide into 4 parts. Roll. Ferment for 15 minutes

  5. Step5:Flatten the fermented dough in the middle. Use a rolling pin to roll it into an oval shape. Turn the oval over. Roll it up and down.

  6. Step6:When rolling, pay attention to it. Put both sides in slightly. Roll them into olive shape with thin ends and middle drum.

  7. Step7:After rolling, tighten. Put it in the baking tray with the mouth closed down. Put a plate of boiling water on the bottom of the baking tray. Close the oven door for final fermentation. About 40 minute

  8. Step8:Ferment to twice the size. Brush the surface with a layer of whole egg liquid. Sprinkle some white sesame seeds. It can be baked in the preheated oven. 170 degrees. About 10 minutes. It depends on the colo

  9. Step9:The toast. Cool it down a bit. Cut it vertically from the middle (don't cut it off).

  10. Step10:Insert the lettuce into the incision. Squeeze some ketchup into the inside of the incisio

  11. Step11:Put on a roasted or fried ham sausage. Squeeze the salad dressing on the surface. Hot dog bread is ready.

Cooking tips:Ham sausage tastes better after roasting or frying. When squeezing tomato sauce and salad sauce, just put the sauce into the plastic film. Cut a small mouth at the corner of the plastic film, and then squeeze it out. There are skills in making delicious dishes.

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