Beef brisket and sliced soup

beef soup:500g brisket:moderate amount note:500g cilantro:moderate amount scallion:moderate amount https://cp1.douguo.com/upload/caiku/8/f/3/yuan_8f0ed38db02c199e8ccf49fc879ac343.jpg

Beef brisket and sliced soup

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Beef brisket and sliced soup

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Cooking Steps

  1. Step1:Boil the beef soup (with the seller of the beef shop) and add the minced pork to boil. Then add the coriande

  2. Step2:Pour in beef brisket soup (see my recipe for beef brisket). Add beef briske

  3. Step3:Sprinkle with Scallio

  4. Step4:Don

  5. Step5:There is no need to add salt to the beef brisket soup. The beef soup itself is a little salty. And the braised beef brisket soup also has a little salty. Plus, it's just fine

  6. Step6:Unique tast

  7. Step7:After eating, I found that I forgot to add lettuce. It's good to add some lettuce

  8. Step8:Strong beef flavo

Cooking tips:There are skills in making delicious dishes.

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How to cook Beef brisket and sliced soup

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Beef brisket and sliced soup recipes

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