Chinese Food

Cooking Steps

1. 

   Step1:Use a knife to remove the meat from the duck leg. Put the skin with fat and oil directly into the pot to fry the oil. Fry the raw meat with crude oil. It's deliciou

2. 

   Step2:Cut the duck meat into small pieces. Use a tablespoon of raw sauce A kind of A tablespoon and a half of soy sauce A kind of Two tablespoons of sugar A kind of Stir thirteen spices and marinate for 1 hou

3. 

   Step3:Fry the pepper, onion, ginger, Chinese prickly ash and anise in the pot. Then stir fry the duck until cooked. Put in a tablespoon of soybean paste. Pour in half a bottle of beer. Heat it until it's dry. Turn off the heat. Out of the pot

4. 

   Step4:Finished produc

5. 

   Step5:Finished product. Deliciou