Cooking Steps

1. 

   Step1:The night before yesterday, I made soybeans with water and beat them into soymil

2. 

   Step2:Water boiling (I used 600 ml of water to boil in the middle and evaporate the remaining 500 ml of soybean milk) with a layer of foam on the surface, and remember to hold the foam down

3. 

   Step3:Let soymilk stand for a while, then put lactone into soymilk and mix it (put 1g lactone in 500ml soymilk

4. 

   Step4:Sprinkle in raisins and let the soymilk cool and solidif