Fried meat with kidney bean

kidney bean:500g pork:moderate amount garlic:double carrot:half peanut oil:moderate amount soy sauce:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/1/8/c/yuan_18357f87db467ab78c2667ca4f3975dc.jpg

Fried meat with kidney bean

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Fried meat with kidney bean

Kidney beans are rich in nutrition, high in protein, calcium, iron and B vitamins. Regular consumption of kidney beans can accelerate skin metabolism, relieve skin and hair dryness. Saponins in kidney beans can promote fat metabolism. It is one of the ideal foods for dieters.

Cooking Steps

  1. Step1:Wash and cut kidney beans.

  2. Step2:Put the oil in the hot pot. Stir fry the pork for a while.

  3. Step3:Add garlic.

  4. Step4:Put in the kidney beans.

  5. Step5:Put in the soy sauce.

  6. Step6:Add some water. Stir fry until the kidney beans are fully cooked. Add a little salt. Stir well.

  7. Step7:Cut the carrots into flower slices and surround them. Pour the fried vegetables into the plate.

Cooking tips:Kidney beans must be cooked thoroughly before they can be eaten. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried meat with kidney bean

Chinese food recipes

Fried meat with kidney bean recipes

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