Braised eggplant

eggplant:three potatoes:one sweet potato:one starch:8 fried noodles:8 sugar:8 salt:8 delicious:8 sesame oil:8 soy sauce:8 https://cp1.douguo.com/upload/caiku/d/7/8/yuan_d723ab94fc025dd7cc8b0892c1f6dbd8.jpg

Braised eggplant

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Braised eggplant

Cooking Steps

  1. Step1:Peel and cut eggplant, potato and sweet potato into small pieces. (eggplant can also be peeled

  2. Step2:Add water or paste the fried powder and starch. If there is no fried powder, just use starch. Put all the cut materials into the mixing basin and mix them evenl

  3. Step3:Fry potatoes and sweet potatoes first. Don't fry eggplant and eggplant for too long after potatoes and sweet potato chips are fried

  4. Step4:In an empty bowl, put a spoonful of sugar and salt, two spoonfuls of delicious soy sauce and two spoonfuls of starch. Add in cold water and mix well. Put a little oil in the pot, stir fry the chopped green onion and ginger into the fried potatoes, sweet potatoes and eggplant, and then pour in the prepared seasoning. Wait for the juice to come out of the pot and put some garli

  5. Step5:Finished produc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Braised eggplant

Chinese food recipes

Braised eggplant recipes

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