Cooking Steps

1. 

   Step1:The first step was to put everything together. By the way, two eggs should be mixed at this time for later us

2. 

   Step2:Then let's put sugar, salt, water and butter in a basin. Put the basin in the electromagnetic stove (you can also use gas or something. Remember that medium fire is good) and set it to medium fire

3. 

   Step3:Pour your face in one breath. Stir it quickly with a wooden shovel. Make it look like this

4. 

   Step4:Then pour in some of the eggs The final state is that the dough is delicate and harmonious. Pull the shovel up. The dough on the shovel can fall into a triangle shap

5. 

   Step5:Put tin paper or oil paper on the baking tray. (if you don't have any, you can apply a thin layer of butter on the baking tray as I do.) put the dough on the baking tray for shaping. You can put it into a flower mounting bag to squeeze it. You can also put it directly with a spoon

6. 

   Step6:Preheat the oven to 200 ℃ for 5 minutes. Put it in the baking tray. Middle layer. Heat up and down for 210 ℃ for 10 minutes (to make the puff expand). Continue to bake at 180 ℃ for 15 to 20 minutes (to make the puff color. To become golden yellow to yellow brown). The puff is good.

7. 

   Step7:Remember not to open the oven door when baking puffs. When the puff is cool, you can poke a hole in the bottom of the puff. Pour in the whipped cream or the filling you lik