Cooking Steps

1. 

   Step1:1. Garland should be cleaned and drained for use.

2. 

   Step2:2. Cut the dried hot pepper and garlic for standb

3. 

   Step3:3. Put a proper amount of clear oil in the pot. Stir fry the dried peppers until crispy. Remove and set aside. The oil temperature has reached about 100 ℃. At this time, stir fry the garlic. Then stir fry the garland garland. Add some salt and dry pepper, stir fry for two times. Start the pot and dish.