Chinese Food
Garland with fresh garlic
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Recently, we can only eat some vegetables in the evening to lose weight. This dish is especially suitable for people who lose weight. It's delicious but not fat.
Cooking ingredients
Cooking Steps
Step1:Chrysanthemum is cut in pieces.
Step2:Dice garli
Step3:Stir fried garlic with peanut oi
Step4:Wait for the garlic to turn yellow, then add the garland to salt, stir fry for one minute, and then leave the po
Step5:Out of the pot ~ ~ very refreshing
Cooking tips:I use peanut oil from my hometown, which is very fragrant and delicious.
