Simple and crude soup

abalone mushroom (shredded hand):two dried tofu (sliced):one sausages (sliced):one Cuttlefish ball (slice):four or five salt:8 fuel consumption:8 bean paste:8 sesame oil:8 soybean oil:8 onion (cut):one ginger (foam cutting):three pieces MSG:8 tomato (sliced):two cilantro:8 https://cp1.douguo.com/upload/caiku/a/b/d/yuan_abcd8c5c365d455bf979453ded62609d.jpg

Simple and crude soup

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Simple and crude soup

When it's cold, drink some light hot to nourish your stomach

Cooking Steps

  1. Step1:Shredded Pleurotus eryngi

  2. Step2:The dried tofu is cut into wide strips. I made a knot to make it easy to eat the beautiful tomatoes. I cut eight fish balls into slices and sausage slices

  3. Step3:Pour cold water into the pot, add ginger foam, tomatoes and hot water, then put dried tofu, fish balls, sausages, prepared apricot mushrooms, scallions, a few drops of soybean oil, bean paste, three spoons of salt (try salt and light soup), cover the pot and simmer for about ten minutes, put a spoonful of monosodium glutamate into it.

  4. Step4:Decorate the dishes with coriander, and put more coriander to have a different tast

Cooking tips:I belong to the skill of putting whatever you like in the kitchen and putting more of it in the kitchen as long as you feel it tastes good.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Simple and crude soup

Chinese food recipes

Simple and crude soup recipes

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