Chinese Food
Stir fried shredded pork
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There is no special story about this dish. I like the crispy and sweet taste.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Stir fry the onion and pepper in the oil pan. Serve.
Step3:Stir fry ginger and shredded radish in an oil pan for about five minutes. Add oil and salt according to your taste.
Step4:Stir fry the shredded turnip and then pour in the onion, chili and ginger. Finally, add a little sugar to improve the flavor, add a little raw extract color.
Step5:The delicious, crispy and sweet dishes come out of the pot. Put them on the plate.
Cooking tips:After the white radish is sliced, don't over water. Otherwise, the sweetness of the radish itself will be washed away. The fried dishes will not be delicious. Wait for yourself to grasp. There are skills in making delicious dishes.
