Cooking Steps

1. 

   Step1:The first step is to clean the cauliflower and break it into small pieces. Then cut the meat into shreds, onions and garlic into sections for frying.

2. 

   Step2:The second step is to blanch the cauliflower with hot water. Do not blanch it too soft to prevent it from rotting. After blanching, take it out for use.

3. 

   Step3:The third step - put cooking oil in the bottom of the pot. After the oil is hot, put shredded meat and less salt. When the shredded meat is cooked, put onion and garlic in the pan.

4. 

   Step4:Step 4 - stir fry the boiled cauliflower in the pan. Add some salt and soy sauce.

5. 

   Step5:Step five: when the cauliflower is cooked, you can make it out of the pot.