Chinese Food
Spicy beef sauce
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A very versatile beef sauce, noodles, bibimbap and breakfast. It's delicious. It's full of fragrance when it's made. It's easy to do. It doesn't need to be fussy. The materials are all random. It doesn't matter. (I don't understand anything. Ask me on Weibo. I sometimes miss douguo @ one autumn travel food)
Cooking ingredients
Cooking Steps
Step1:Prepare all materials.
Step2:Beef chop by hand (compared with the meat grinder. It has a lot of energy
Step3:Chopped red pepper (here you can adjust the proportion of pepper according to your favorite spicy layer. I use very few millet peppers. Most ordinary red peppers are not very spicy.)
Step4:Don't put oil in the pot. Stir fry the peanuts. Stir fry the outer skin to black spots. Leave the pot. Cool down. Peel off. Chop. Same with sesame. Stir fry. Chop garlic and ginger.
Step5:Pour in half of the oil in the pot. (the oil must be more. The sauce is fragrant and easy to keep). Pour in the beef. Stir fry until the water is dry (no moisture is observed). Then pour in pepper, peanut, sesame, garlic and ginger powder in turn.
Step6:Put in a bag of 250g dry yellow sauce One point five Jin beef. Just a packet of sauce. That's enough.) After all the materials are put in, start to boil the sauce. Stir frequently to avoid sticking to the pot. The bottom is pasted.
Step7:Stir fry until the color changes. The pepper is no longer bright, indicating that the water is basically dried. Add sugar and salt. Cook it for about 5 minutes. It will be out of the pot.
Step8:The delicious beef sauce is ready.
Step9:The sauce made by yourself. Genuine ingredients. No additions. Has the final say.
Cooking tips:1-oil must be more. Don't be reluctant. Water must be boiled dry. Otherwise, it will get moldy. It will be more wasteful. 2 - do not eat the part. Try to use a small glass bottle. At the mouth of the bottle. Boil a little chili oil to seal. It is not easy to break. 3-when storing, change the cap and stand upside down. 4-it's convenient to eat one bottle and take one bottle. There are skills in making delicious dishes.
