Spring cake

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Spring cake

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Spring cake

Cooking ingredients

Cooking Steps

  1. Step1:Warm water and noodles.

  2. Step2:Cover it and wake up.

  3. Step3:Wake up, knead well, divide the larger amount of agent, and apply oil.

  4. Step4:Put the two preparations together and roll them into a big cake.

  5. Step5:Put a little oil on the pot, and burn it on both sides with a small fire. (a layer of oil can burn two cakes

  6. Step6:It's easy to layer. Cover the drawer cloth to prevent the cake from hardening.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Spring cake

Chinese food recipes

Spring cake recipes

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