Chinese Food
Ribs in sauce
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The moment I yearn for most in my day is when I lift the lid of the pot of rice and bring the white steam with the smell of meat.
Cooking ingredients
Cooking Steps
Step1:Blanch the spareribs in the water. Remove the cold water and wash. Drain the water for use.
Step2:Use a tablespoon of sweet sauce, a tablespoon of soy sauce, two tablespoons of cooking wine, two tablespoons of honey, vinegar, a proper amount of salt, ginger, garlic and a tablespoon of Douchi to make the sauce. Spread the sauce on the ribs. Marinate for 1.5 hours.
Step3:Steam the marinated spareribs for 2030 minutes.
Step4:Take it out and pour the sauce on the ribs. Sprinkle with scallion.
Step5:Eat i
Cooking tips:There are skills in making delicious dishes.
