Chinese Food
Pumpkin and corn porridge
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Cooking ingredients
Cooking Steps
Step1:Wash the pumpkin, cut it into small pieces, steam it in the pot, put chopsticks in easily and steam i
Step2:Rice, corn and steamed pumpkin are put in the pot together. Add more water than usual for cooking. Open the cooking procedure. Open the cover of the electric rice pot. Or it will become rice
Step3:Spread the sausage on the bottom of the bowl. Pour the porridge on i
Cooking tips:I didn't eat the rest of the corn after cooking in summer. I picked the corn grains and put them in the fresh-keeping bag to freeze. I have skills in how to eat and how to cook in winter.
