Chinese Food
Barbecued pork
(84804 views)
Children love barbecued pork. I don't feel at ease when I buy it. I found that there is barbecued sauce in the supermarket by chance. I bought it and made it myself. Although it's not as good as the one I bought, it's absolutely delicious and healthy. I can also buy some duck pancakes or some pancakes with lettuce. It's also very windy.
Cooking ingredients
Cooking Steps
Step1:Cut plum blossom meat (tenderloin can also be cut into long strips). Blanch in boiling water for one minute. Control the water content. Add all the seasonings. Mix well. Wrap the plastic wrap and refrigerate for more than 10 hours (no salt. Barbecue sauce is very salty
Step2:Put tin paper in the baking tray. Preheat the oven at 200 ℃ for five minutes. Put the cured meat in 220 ℃ for 20-25 minutes. Turn it over in the middle. Cut it into slices and put it on the tray after baking. I don't need to cut the small pieces I made
Cooking tips:The pancakes I use are water pancakes made by myself. I have skills in cooking dishes steamed on the grate.
