Chinese Food
Nuomici with Matcha
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Cooking ingredients
Cooking Steps
Step1:Mix all ingredients except coconut and bean paste to paste.
Step2:Cover the batter with plastic wrap and steam for 20 minutes.
Step3:Wear disposable gloves. Put some oil on the gloves. Knead the steamed batter into dough.
Step4:Take a small piece of dough, flatten it and put it into the bean paste filling. Then wrap it up and close up. Then gently knead it into a ball.
Step5:Roll in the coconut.
Step6:Finished products
Cooking tips:The steamed batter is very sticky. It's recommended to wear disposable gloves to make delicious dishes.
