Chinese Food
Orange in syrup
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It belongs to the taste of childhood. I saw someone do it in the group yesterday. Today I bought three jin of oranges and cooked a pot of them for fun.
Cooking ingredients
Cooking Steps
Step1:Peel and divide the orange and try to tear the outer orange as clean as possible (this step is probably the most laborious
Step2:Put water in the pot and boil it. Blanch the orange petals and take them out for use
Step3:Add another pot of water and bring to a boil. Add in the sugar and cook until it melts
Step4:Put the orange slices in the water and cook for five minutes. Turn off the heat and let cool
Step5:Refrigerate in a sealed containe
Cooking tips:There are skills in making delicious dishes.
