Step1:Put the pigskin in the water. Remove the fat from the pigskin.
Step2:Shred the pigski
Step3:Boil the big stuff before slicing. After cooking, take out the big stuff
Step4:Fly the pigskin again. Remove the oil from the pigskin agai
Step5:Put the pigskin in the big water and cook it. The water is no deeper than the skin of a pi
Step6:Boil for half an hour and put into the po
Step7:Finished produc
Step8:Finished produc
Step9:Finished produc
Cooking tips:When cooking the pigskin, the water should be two fingers deep. There are skills in making delicious dishes.