Chinese Food
Chocolate bean biscuit (interesting)
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Tomorrow's girl's autumn outing. The teacher asked to bring home-made snacks. She made a lot of arrangements. How could it be more expensive than buying snacks in the supermarket?
Cooking ingredients
Cooking Steps
Step1:Butter is softened at room temperature.
Step2:Add sugar powder. No sieving required.
Step3:Add the sugar powder to make it white.
Step4:Add egg liquid in batches. The egg oil is not separated.
Step5:Sift in the baking powder, low powder, cocoa powder and chocolate sauce. Mix well.
Step6:Knead well, add in the chocolate beans and knead well. Leave some chocolate beans for the biscuit surface.
Step7:Knead it into a round dosage form. I'm guessing.
Step8:Then press flat.
Step9:Sprinkle with chocolate beans. Press lightly.
Step10:Put it in the oven. Heat it up and down 180 degrees. 1520 minutes.
Cooking tips:There are skills in making delicious dishes.
