Hubei hot dry noodles

cooked noodles:8 black sesame paste:8 sesame oil:8 soy sauce:8 vinegar:8 salted mustard tuber:8 scallion:8 https://cp1.douguo.com/upload/caiku/9/5/2/yuan_952bcea7b6e66b41069248a90f3ae3b2.jpg

Hubei hot dry noodles

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Hubei hot dry noodles

Cooking Steps

  1. Step1:Supermarket bought cooked alkali noodles. You can also buy raw ones. When you come back, you can scald them. Just mix them with cooking oil.

  2. Step2:When the water is boiled, just take it out after rolling.

  3. Step3:I bought black sesame paste. Mix it with sesame oil.

  4. Step4:Cut the salted mustard into cubes. Use the onion for standby (because it's for two people. That's it).

  5. Step5:Take out the noodles and put them on a plate. Pour in black sesame paste, pickled diced vegetables, scallions, soy sauce and vinegar. Mix well.

Cooking tips:Don't scald the noodles for a long time. Just boil them and take them out. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hubei hot dry noodles

Chinese food recipes

Hubei hot dry noodles recipes

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