Cooking Steps

1. 

   Step1:After squeezing out the water, add ginger, garlic, starch, cooking wine, bean paste, mix well and marinate for a whil

2. 

   Step2:After curin

3. 

   Step3:Celery, pickled peppers, ginger, chopped scallion for standb

4. 

   Step4:After the oil is cooked, stir fry the shredded beef for a while

5. 

   Step5:Add pickled peppers and ginger to taste. Add celery and scallion in turn. Stir fry celery and cut into pieces, then you can start the pot

6. 

   Step6:Start to enjo